FARM FRESH PRODUCE

3 lb boneless, skinless chicken thighs

2 large Delta Queen Yukon Gold potatoes, halved, in 1/3" thick rounds

2 large Delta Queen red potatoes, halved, in 1/3" thick rounds

2 Moon Dust Farms Golden Zucchinis, halved, sliced into 1/3" thick rounds

2 Moon Dust Cubanelle peppers, chopped

2 lemongrass stalks, smashed with the flat side of a kitchen knife

3 garlic cloves, smashed

8 cilantro sprigs

8 cups chicken broth

2 ears Moon Dust Farms sweet corn, each in 8 rounds 

2 tbsp parsley, chopped

2 avocados, sliced 

1/2 tsp coarsely ground black pepper

1. Simmer 1st 9 ingredients with lid partially covered for 60-80 mins, or until tender and potatoes & zucchini are beginning to break down and dissolve.  Gently crush some of the potatoes & zucchini in the soup to create body.

2. Carefully, coarsely shred chicken in the pot with 2 forks. Add rounds of sweet corn. Simmer, partially covered, for 10 mins more.

3. Serve soup topped with parsley, avocados, & cracked black pepper. Enjoy!